Swiss Chalet has been rated as the best luxury resort for over thirty years by Travel & Leisure magazine. Most Swiss Chalet Restaurants open up in the winter when the snow has fallen from the sky and provide the perfect setting for the greatest ski holidays of your life! The food served at a Swiss Chalet is exquisite, with ingredients freshly brought each day from a select and exclusive collection of farms in Switzerland.
Along with fresh ingredients and fabulous food, Swiss Chalet Menu offers a selection of authentic poutine, as well as many other traditional favorites such as Swiss Soppad, Swiss Roll, Burnt-Hopped Potatoes, Shrimp Boil, and Creamy Cottage Cheese. The most popular appetizers on the menu of many Swiss restaurants include Fresh Nuts, Chives, Pommes, and Bagels, as well as a variety of international dishes such as German potatoes, Spanish rice cakes, and Chinese stir-fried noodles. With so much mouthwatering cuisine, it is no wonder that Swiss Chalet menus are often sold out!